Marguerite Patten

During the war in that role, via practical demonstrations, pamphlets and a BBC radio broadcast called Kitchen Front, she advised Britain on how to eat well and stay healthy using the rationed, limited and sometimes unpalatable foodstuffs available.

Continue reading

Elza Žiglevica

Member of the Latvian Women’s Auxiliary Corps, which provided food for the thousands of troops during WWI, who died bringing soldiers food

Continue reading

Hanna Wisnes

Under the pseudonym of “Hugo Schwarz” she wrote several novels, an excellent book for children, and some popular nursery rhymes. Her principal work, which she wrote under her own name, is the Textbook in Cookery (1845).

Continue reading

Gertrude Denman

Director of the Women’s Land Army during the Second World War, and President of the Women’s Institute from 1917 – 1946.

Continue reading